Welcome to my West Virginia kitchen! Are you craving a quick and delicious meal that's perfect for lunch, dinner, or a snack? Look no further than these Easy Steak Quesadillas! Made with tender shaved beef, gooey melted cheese, and a medley of fresh ingredients, these quesadillas are sure t…
Showing posts with label Sandwich. Show all posts
Showing posts with label Sandwich. Show all posts
Friday, July 26, 2024
Monday, March 25, 2024
Simple Chickpea Salad Sandwich Recipe
Whenever I tell people that I am mostly plant-based the first thing they say is "I could never do that. I love (fill in the blank) too much." The thing is there is nothing that I loved from a traditional American Standard Diet that I can't have in a plant-based version. Sometimes y…
Friday, March 15, 2024
5 Ingredient Meatball Subs
I'm starting something new on Fridays here on the blog. I don't know exactly what I'm to call it. Maybe Frugal Friday or 5 Ingredient Friday. I think we will have to let it decide for itself, but basically I want to dedicate Fridays to inexpensive meals for you and your family that d…
Wednesday, February 21, 2024
Delicious Big Mac Wrap Recipe: A Perfect Twist on a Classic Burger
Jump to Recipe Welcome to my West Virginia Kitchen! Today I am sharing with you a mouthwatering recipe that combines the iconic flavors of the Big Mac with the convenience and versatility of a wrap. Whether you're looking for a quick lunch, a family friendly dinner, or a party hit, these Big M…
Wednesday, July 12, 2023
Easy 16 Minute Steak Sandwich Recipe: A Quick and Delicious Meal for Any Day of the Week
Welcome to my West Virginia kitchen! If you're on the hunt for a meal that's quick, satisfying, and packed with flavor, look no further than this 16-minute Steak Sandwich Recipe. Whether you're feeding a hungry family on a busy weeknight or looking for a hearty lunch that doesn't …
Monday, January 25, 2021
Easy Vegan Mushroom Philly w/a Horseradish Mayo Recipe
One of the questions I get asked the most since going vegan is "How did you get your husband on board?" The truth is after we did the research he was on board, BUT what kept him on board was coming up with recipes that would help satiate those carnivore cravings. This Vegan Mushroom Phi…
Wednesday, August 19, 2020
Vegan Mushroom Reuben Sandwich Recipe
As many of you already know John (Studhubs) and I have gone vegan. In fact it's been 8 month since we made the transition and there is no going back. One of the questions I get ask most is "What do you eat?" My answer is always "anything I want!" I simply plantify it. This…
Monday, February 25, 2019
How to Make a Hot Italian Sub Sandwich Recipe: A Delicious and Easy Recipe
Welcome to my West Virginia Kitchen! There's nothing quite like a Hot Italian Sub to satisfy your cravings for a hearty, flavorful sandwich.
Whether you're planning a casual lunch, a game-day treat, or a family dinner, this classic sub is sure to be a hit. Follow my step-by-step guide t…
Monday, April 4, 2016
The Ultimate Bacon BLT with Sriracha Mayo Recipe
Welcome to my West Virginia Kitchen! Indulge in the perfect balance of sweet, spicy, and savory with this Candied Bacon BLT with Sriracha Mayo . This Mouthwatering twist on the classic BLT elevates your sandwich game with the addition of candied bacon and a zesty sriracha mayo. I can't wait t…
Wednesday, September 2, 2015
Reuben Wrap Recipe
It's Wednesday. We're only half way through the week and it's already been crazy! Throw in the fact that Studhubs and I are going on vacation next week, and I am feeling a little overwhelmed. It's on nights like this that I really don't want to mess with cooking. But, we go…
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Meet The Kitchen Wife!
Welcome to my West Virginia Kitchen! I'm Mandee, The Kitchen Wife. I believe the best meals don't start at the grocery store—they start with opening the refrigerator. Around here, we forage before we shop, stretch every grocery dollar, and make simple, comforting meals that are healthy enough for real life, quick enough for busy nights, and delicious enough that everyone comes back for seconds. Because good food doesn't have to be complicated... it just has to be made with what you've got.
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