During the holidays I ate all of this rich food. Then, after the holidays, it was "How on earth can I use up all of these leftovers?" After that it was a period of just going on a cooking strike! However, man can NOT live on fast food alone, so it's time to get back in the kitchen …
Tuesday, January 13, 2015
Monday, January 12, 2015
Homemade Gnocchi w/ Peas and Bacon
Growing up, I was the oldest of 4 children, my great-grandmother lived with us, and we ALWAYS had a friend or two hanging about. It was nothing for my dad to use an entire 5 pound bag of potatoes when making mashed potatoes for dinner. I think that's why I ALWAYS make too much. You see, goin…
Friday, January 9, 2015
Made-From-Scratch Brownies
I have openly confessed that baking is not my favorite thing to do. It's not that I am bad at it, it's just so very technical. I am definitely from the "a pinch of this, a dash of that" breed. That's why when I DO bake it needs to be something easy and fool-proof. One thin…
Thursday, January 8, 2015
Scalloped Potatoes w/ Ham
I'm finally coming to the end of the leftover holiday ham in my freezer! I don't know why my family insists on making one every year, none of us really eat it. *LOL* But, alas, my parents make it and I refuse to let it go to waste so I will transform it in as many ways as I can. I'l…
Wednesday, January 7, 2015
How to Make Homemade Sesame Noodles Recipe
*This Post Contains Affiliate Links* You may or may not have noticed this, but one of my favorite forms of cuisine is Asian food. I love it! I love the flavors, the scents, the textures, everything. Here in the Mid-Ohio Valley we have a plethora of Asian restaurants to choose from, but the reality…
Tuesday, January 6, 2015
Chicken Tortilla Soup
It has been such and great morning! As I awoke, I peeked under my blind to find that my entire town had been blanketed in a winter wonderland! Yes, it is our first big snow of the year! I had originally planned to post something else today, but I can't think of ANYTHING I would rather eat on…
Sunday, January 4, 2015
Chicken Piccata
I get so excited when I go to a restaurant, try something new, love it, but think it is going to be really difficult to make at home because it has a fancy name. Then you do a little research and realize it's really, REALLY easy! That's the story behind today's recipe. Two Christmase…
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