Thursday, July 20, 2017

How to Make a Caramel Mocha Chip Frappe

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FrappeYourWay #CollectiveBias

One of the down sides to living in a rural area is that often times we don't get a lot of the popular coffee chains that others have access to.  That's why I am partnering with Walmart, International Delight®  and Reddi-Wip® to show you how you can make one of my favorite coffeehouse drinks at home, a Caramel Mocha Frappe! 

That's right, when the summer temps start rising, nothing beats a creamy, frozen coffee drink.  So let's #FrappeYourWay and get started!

The first thing that I did was head to the dairy section at my local Walmart.  

I grabbed some Extra Creamy Reddi-wip and the International Delight Caramel Macchiato Coffee Creamer.  Not only are these my two favorite ingredients to use in my everyday coffee, but they are going to make the PERFECT flavor base and topping for this frappe.  After that it was home to get crackin'!

Caramel Mocha Chip Frappe:
*Prep Time: 5 min *Cook Time: -- *Difficulty:  Easy *Servings: 1 Frappe


  •  8-10 Cubes of Frozen Coffee
  • 1/2 c International Delight Caramel Macchiato Coffee Creamer
  • 1/4 c Mini Chocolate Chips
  • Reddi-Wip for Topping
  • Caramel and Chocolate Syrup for topping

To begin you will need to place your frozen cubes of coffee into your blender.

Next add the chocolate to the blender.

After that add the International Delight Caramel Macchiato Coffee Creamer to the blender.

Now place the pitcher on the blender and...

Blend until smooth.

Once smooth you can top with some Extra Creamy Reddi-Wip.
I love using Reddi-Wip because cream is the #1 ingredients, and that is important to me.  Made wholly from cows not treated with artificial growth hormones and NO artificial flavors or sweeteners, it doesn't get any better than that!

This is entirely optional, but you can drizzle a little some chocolate syrup and caramel across the top for a little added flare!

And there  you have it a homemade Caramel Mocha Chip Frappe!  The frappe is ABSOLUTELY STUNNING and you made at home!  Let's talk about the taste, oh my word, the International Delight Caramel Macchiato Coffee Creamer is so flavorful and creamy.  And NOTHING beats a frozen coffee drink topped in Reddi-Wip!

I recently whipped up a batch of my Caramel Mocha Chip Frappes for my planner group girls during our planner meeting and they raved about how delicious they were, perfect for keeping us cool out on the deck while we plot how we are going to take over the world in our planners!  I would love to hear what frappe style recipe you make at home, and if you like my recipe and want to see more head on over to Frappe Your Way web page for more delicious summer recipes!

And as always...

Happy Reading, Happy Eating, and Happy Living,
~The Kitchen Wife~


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