Vegan Broccoli Cheese Soup Recipe

So last night I was scrolling through Facebook when I saw a broccoli cheese soup that someone had made.  Oh man, being that it was the first cold and brisk day we've had this fall (I count the BER months as all), I instantly wanted this soup for dinner.  However, I am vegan now so there in lies…

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Easy Vegan Collard Greens Recipe

Being a country girl from West Virginia I grew up eating simple garden pleasures such as collard greens.  My grandma used to simmer these for hours with a smokey ham hock and OH MY STARS were they delicious.  So once I went vegan I set out to recreate the flavors of my youth without the meat.  I th…

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Vegan Red Lentil Dahl Recipe

Something that I did not expect when going plant based was how I would fall in love with cooking all over again.  Why you ask?  The answer is simple, it's  because we've been forced to try all sorts of new cuisines.  I never thought I would see the day when my husband, the self proclaimed r…

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Easy 15 Minute Vegan Alfredo Sauce Recipe

One of the things I get asked most since going plant based or vegan is "What do you eat?"  My answer to that is simple.  Whatever I want!  Sure I may have to tweak a little something here or there, but ultimately there is nothing I used to enjoy that I can't enjoy now.  In fact, I can…

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Vegan Mushroom Reuben Sandwich Recipe

As many of you already know John (Studhubs) and I have gone vegan.  In fact it's been 8 month since we made the transition and there is no going back.  One of the questions I get ask most is "What do you eat?" My answer is always "anything I want!" I simply plantify it. This…

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Easy One Pot Veggie Pasta Recipe

Hello Friends!  It has been a while since I last posted.  As I'm sure you know life has been, well...CRAZY!  I don't think I need to get into the details of everything, but one thing I have gotten pretty good at are quick easy and inexpensive meals.  Take this Easy One Pot Veggie Pasta Reci…

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Walnut Taco Meat Recipe Vegan

I think its easy for any home cook to fall into the food rut.  You get stuck making the same thing over and over again.  I am no different.  That's until we went plant-based, or vegan if you will, with our eating.  Now I find myself trying all sorts of new and exciting things that blow my mind…

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