Italian Nachos Recipe

We always have at least one night a week where we have what we call "fun food" meals.  Usually it's pizza on Friday or something snacky during a ball game.  One of our FAVORITE fun foods are these Italian Nachos!  

A fun take on a traditional nacho recipe, these Italian Nachos bring a different kind of creaminess, zest, and spice to the table.  I know you and your family are going to love it.  This is how I make it.  




TIPS FOR THIS RECIPE:

Q: Can this be made vegan/vegetarian?
A:  Yes.  Beyond meat has a FABULOUS Italian sausage that I frequently use.  I also have a great recipe for vegan alfredo sauce that I will link HERE. Aside from that you can swap the parmesan cheese with your favorite plant based option.

Q:  Are there any alternatives to the tortilla chips?  
A:  Yes.  My sister likes frying up wonton wrappers cut into strips for her nachos. 

Q:  Can you use jarred alfredo sauce?  
A:  Of course, but I have yet to find one that I love or would recommend.  


 

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