Monday, March 9, 2015

Mushroom Tortellini in a Brown Butter & Sage Sauce

Mushroom Tortellini in a Brown Butter & Sage Sauce
It's Monday, the sun is FINALLY shining, and the snow is beginning to melt.  All of these things has my mood in a good place, and since Spring is starting to show her face around here, I thought today would be a good day for a Meatless Monday dish! Some people shy away from meatless meals, but…

Friday, March 6, 2015

Homemade Swedish Meatballs

Homemade Swedish Meatballs
Every once in a while my husband gets a "hankerin'" for something and asks me to make it.  It doesn't happen very often, but when it does I'm usually happy to comply.  Recently he was craving Swedish Meatballs.  Of course I smiled and said "Sure, I can do that", but…

Wednesday, March 4, 2015

Perfect Pasta e Fagioli

Perfect Pasta e Fagioli
Well, it looks like we are about to have another huge winter storm come through the Mid Ohio Valley.  And though I have had my fill of winter already, I have decided to take it all in stride!  So when life gives you the possibility of 10 inches of snow, make Pasta e Fagioli!  Yes, this Italian st…

Monday, March 2, 2015

Dirty Rice

Dirty Rice
Sometimes I feel like the humble side dish gets a bad wrap.  You know what I mean.  So many times we just throw something on the plate to compliment an amazing entree, but what if it could be more?  What if a side dish was so flavorful, so filling, yet amazingly simple, that I dare say it could be…

Sunday, March 1, 2015

How to Make Easy Blackened Chicken

How to Make Easy Blackened Chicken
Can I be transparent with you for just a moment? This past two weeks have been a NIGHTMARE!  Sickness ran rampant through my home, but I am happy to say that after two trips to the doctor, two prescriptions, and countless over-the-counter medications, I am starting to feel like a human again! With…

Friday, February 20, 2015

Italian Lentil Soup

Italian Lentil Soup
I AM SO COLD! I don't know how else to put it!  We have had a lot of snow recently.  Not NEARLY as much as some places, but a lot for us.  And this cold.  It is so brutal.  When the weather is like this I will be honest with you, all I want is soup to eat.  However, soup is not always a hearty…

Wednesday, February 18, 2015

Roasted Truffle & Parmesan Fingerling Potatoes

Roasted Truffle & Parmesan Fingerling Potatoes
Yesterday I mentioned that chicken is America's go-to protein, and if chicken is our go-to protein, then potatoes are our go-to side dish. I love potatoes.  I really do.  I like them mashed, boiled, fried, baked, roasted, you name it, I love it.  But sometimes potatoes can get a little monoto…