Today is my 36th Birthday! Now, you know as well as I do that once you get to a certain age birthdays become less and less about parties and gifts (that's not to say that I don't enjoy a gift or two;) ) and more about feeling special and celebrating the life you have lived. For example, today I am hanging close to Facebook reading all the loving posts from my friends and family, watching one of my favorite movies, Julia and Julia, going to our local gourmet kitchen store and purchasing something fun for my kitchen, and cooking whatever I want! I love to try new things on days like this, fancy things, and to kick this foodie fest off I wanted to try my hand at Eggs Benedict. It sounds tres chic! I have never had hollandaise sauce, nor have I ever poached an egg. So here it goes...Birthday Eggs Benedict!
Here's what you will need:
Tools you will need:
Here's what you will need:
- 2 sticks of unsalted butter, melted
- 3 egg yolks
- Juice of one whole lemon
- Salt and pepper
- Paprika
- English muffins
- Canadian Bacon
- Vinegar
Tools you will need:
- Blender
- pot of water
- slotted spoon
- frying pan
Sounds Deelish!! but Your pics aren't showing :( Blessings!
ReplyDeleteFor some reason (and it may just be my computer) your pictures are showing up over top of your words so I cannot see the recipe :(
ReplyDelete