tag:blogger.com,1999:blog-8771358097002159670.post6163795814473636139..comments2024-03-28T13:24:52.502-07:00Comments on The Kitchen Wife: How to Make Perfect Pan Seared Pork ChopsThe Kitchen Wifehttp://www.blogger.com/profile/06232645992630536875noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-8771358097002159670.post-29489959750600389822024-03-11T16:56:55.435-07:002024-03-11T16:56:55.435-07:00Perfect for burnt raw chops Perfect for burnt raw chops Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-56721193094120541142020-01-08T17:03:16.668-08:002020-01-08T17:03:16.668-08:00I am not a pork chop lover but have made these a f...I am not a pork chop lover but have made these a few times for my boyfriend and mom. Both love them. Thank you!Rochellehttps://www.blogger.com/profile/04449888070141764334noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-44576255728231551442018-08-01T06:07:02.290-07:002018-08-01T06:07:02.290-07:00I personally prefer cast iron, but I have used bot...I personally prefer cast iron, but I have used both. The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-83307763941165958282018-07-31T10:15:15.073-07:002018-07-31T10:15:15.073-07:00Do you prefer using cast iron or stainless steel?Do you prefer using cast iron or stainless steel?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-70178318514290585062018-06-28T18:50:26.976-07:002018-06-28T18:50:26.976-07:00Amazing, thank you so much for the wonderful recip...Amazing, thank you so much for the wonderful recipe!!! Anonymoushttps://www.blogger.com/profile/00270038271343115960noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-50903703633832234002017-05-08T05:33:04.628-07:002017-05-08T05:33:04.628-07:00Hey Lavonne! Thanks for your question! It will b...Hey Lavonne! Thanks for your question! It will be fine. If you see that your pan becomes dry, just add a little more butter. :)The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-71769065405031430222017-04-27T08:59:52.532-07:002017-04-27T08:59:52.532-07:00I have a question. The recipe says 2 Tbs butter an...I have a question. The recipe says 2 Tbs butter and canola oil and 1 pork chop. If I'm making 4 pork chops, should I increase the oil and butter? I'm excited to try these tonight!Anonymoushttps://www.blogger.com/profile/13582433493438807034noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-43931598389288042992017-04-06T12:42:49.586-07:002017-04-06T12:42:49.586-07:00Okay, let me cook these this weekend and see if on...Okay, let me cook these this weekend and see if one, there is a glitch here, or two I can figure out where this is going wrong for you. Stick with me. :)The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-54873476367715011252017-04-04T18:23:03.791-07:002017-04-04T18:23:03.791-07:00I tried it on high in a black cast iron skillet, a...I tried it on high in a black cast iron skillet, and mine were the same...black in almost 3 mins. We did eat them and they were okay, but would have been more enjoyable if they weren't black on the outside. Will try again, though.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-77339051736725021492016-11-10T15:51:15.665-08:002016-11-10T15:51:15.665-08:00I'm sorry you had a negative experience. Perh...I'm sorry you had a negative experience. Perhaps our stoves/cookware cook differently. Next time try lowering the heat to medium/high. The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-59395721918388263422016-11-05T20:12:12.551-07:002016-11-05T20:12:12.551-07:00On high? Really? My chops were almost black in 3 m...On high? Really? My chops were almost black in 3 minutes. :( I think they'll still be okay-ish.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-49512831296633194622016-10-03T17:09:26.321-07:002016-10-03T17:09:26.321-07:00Thank you! I am so glad you and your family liked...Thank you! I am so glad you and your family liked it! And can I please have two of each of your side dishes! Sounds delicious!The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-79677047123390165742016-09-30T20:22:35.604-07:002016-09-30T20:22:35.604-07:00Thanks for such a great recipe. Made this tonight....Thanks for such a great recipe. Made this tonight. So easy. So good. They were perfect! We have kids so I paired it with white cheddar Mac and cheese and sliced apples. That's what's so great about the seasoning, it goes with just about anything. You can dress it up or keep and casual. It's a keeper!Anonymoushttps://www.blogger.com/profile/02031966985039097869noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-43937035646108201772016-04-04T06:22:23.145-07:002016-04-04T06:22:23.145-07:00Thank you so much! That is so sweet of you! I do...Thank you so much! That is so sweet of you! I do love that seasoning! I feel like I should do a post just on it! *lol* It is wonderful on steaks and veggies as well! The Kitchen Wifehttps://www.blogger.com/profile/06232645992630536875noreply@blogger.comtag:blogger.com,1999:blog-8771358097002159670.post-89352836733430626892016-04-03T18:12:40.156-07:002016-04-03T18:12:40.156-07:00These were by far the best pan seared pork chops I...These were by far the best pan seared pork chops I've ever eaten and my boyfriend agrees. Definitely do the seasoning recommended, it might be the best ever. I now have a shaker on hand at all times!!!Anonymousnoreply@blogger.com